Increase Crop Yields

Plants grown with LALITHA 21 will consistently have more extensive root systems, become bigger, and enjoy higher yields. Our product focuses on restoring soil health, creating a superior soil environment to promote root development and plant growth. This enhanced soil environment becomes home to each of the microorganisms that comprise our formulation, enabling them to boost the natural production of plant hormones and other growth stimulants that increase plant yields.

See our results page for more details on the yield-increases possible with the use of our product.

Reduce Chemical Inputs

Utilizing our formulation of naturally-occurring beneficial soil-microbes consistently lowers costs for farmers by reducing the amount of
chemical fertilizers and pesticides by 50% or more. With our Microbes, plant-roots can “recruit” beneficial bacteria to regulate soil pH levels, increase nitrogen availability by setting up nitrogen-processing hubs in nodules on the roots at an accelerated rate, and improve the solubilization of minerals such as phosphorous, potassium, and other elements.

When the roots are surrounded by colonies of beneficial organisms, the natural plant defense-mechanisms are enhanced, making it harder for pathogens to become established and harm the plants.

Increase Water Savings

Microbial fertilizers enable water conservation through a collection of independent but harmonious actions within and around the plant. By increasing the humus content of the soil, the microbes create a large surface area to hold on to water molecules as well as nutrients. Additionally, some of the microbes in the formulation produce exopolysaccharides (EPS), a glue-like substance that coats the root system, thereby reducing water loss to the surrounding dry soil. Finally, other microbes in the formulation produce proteins called aquaporins. These proteins regulate the opening and closing of the stomata (pores on the epidermis of leaves, stems, and other plant organs), thereby reducing water loss through transpiration.